Stamppot Take-over: Frenchie at Café de Lange Heer
On Monday 2 November Frenchie cooks a culinary stamppot at Café de Lange Heer: 3 courses for €25.
Written by Sanne de Ridder
Stamppot with a twist
This winter Café de Lange Heer invites seven culinary restaurants for its Stamppot Take-over. Edition 1 is on Monday 2 November, when Frenchie takes over the kitchen. Chefs known for refined cooking put their own spin on the classic Dutch mash, with surprising flavours, combinations and presentation.
The menu
- Starter: changing snack board with treats from De Kaaskampanje
- Main: golden endive stamppot with madras, yuzu, cornichons, fried capers and a 'keizer' meatball
- Dessert: madeleines with cardamom anglaise and berry juice
Frenchie is the boutique hotel and restaurant on the corner of the Gedempte Oude Gracht in Haarlem.
Practical info
- When: Monday 2 November, starts 18:00
- Where: Café de Lange Heer, Lange Herenstraat 6, Haarlem (2 minutes from Haarlem station)
- Price: €25 p.p. for 3 courses; matching wines from Wijnkoperij Moolenaar (glass €6, bottle €25, dessert wine €5)
- Note: max. 64 seats per edition. After booking you get a payment link; your seat is confirmed once paid.
All editions
2 Nov Frenchie · 7 Dec Deplanu · 4 Jan Éclusier · 1 Feb Moustique · 1 Mar Truffels · 5 Apr ML · 3 May Rebel
Source
Announced by Café de Lange Heer on Instagram and Facebook. Book via gcjt.nl/stamppot.
